Groppello Riviera del Garda Classico DOC

(1 customer review)

€13,50

AvailableOnly5pieces available
  • Groppello del Garda, an indigenous red wine symbol of Valtènesi and the hills of Puegnago;
  • With a fruity and spicy bouquet, with notes of red fruits and black pepper that make it unmistakable;
  • A versatile and elegant wine, ideal paired with typical cured meats, structured first courses, and grilled meats.

Red still dry wine, made from 85% Groppello Gentile grapes and 15% Barbera

The Leali di Monteacuto company has been included in the Quattrocalici Wine Guide because it’s one of the most important wineries in the province of Brescia. The Groppello del Garda from Cantina Leali di Monteacuto is pleasant, complex, with spices and licorice, of good intensity.

Blend of 85% Groppello Gentile and 15% Barbera, hand-harvested, macerated for 6 days on the skins, matured and refined in stainless steel.

Great to pair with roasts of white or red meats and feathered game.

5 in stock

4.9 out of 5 from over 421 reviews
  • Free shipping for orders over €130
  • We ship across Europe · delivered in 24 hours
  • Hand-harvested and aged in steel only: no wood to cover the Groppello of Valtènesi.
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Description
Producer: Leali winery of MonteAcuto
Leali winery of MonteAcuto

Leali winery of MonteAcuto

Azienda Agricola Leali di MonteAcuto in Puegnago, founded by Antonio Leali, produces fine wines and extra virgin olive oil. Managed today by Antonio, his son Simone and family, it grows 8 hectares of vineyards and 6 hectares of olive groves, producing about 40,000 bottles annually.

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Free shipping for orders over €130

Wine made from native black grape varieties of Lake Garda, a typical red from Valtenesi.

Technical sheet Groppello del Garda

Blend: Groppello Gentile 85%, Barbera 15%.
Origin: Puegnago del Garda – Italy.
Yield: 90 Q.Li/Ha.
Harvest: By hand.
Allergens: contains sulfites
Fermentation: 6 days with skin maceration, with selected yeasts.

Organoleptic Characteristics:

Color: Medium intensity ruby red with garnet reflections.
Aroma: Pleasant, complex, with spices and licorice, of good intensity.
Taste: Balanced, rightly tannic.
Aging: Maturation and aging in stainless steel.
Pairings: Roasts of white and red meats and feathered game.
Temperature: 18 °C

Watch the video of the vineyards at the Leali di MonteAcuto farm used to produce the Groppello del Garda red wine

Weight1,6 kg
Origin

Packaging

0,75 lt

Gradazione

13,5% Vol

1 review on bbuono for Groppello Riviera del Garda Classico DOC

  1. Italian

    Fabio Chiedi (verified owner) –

    Super consigliato…spedizione velocissima e prodotti top!

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<h5>Customer support</h5><p>Whatsapp, Chat and E-mail</p>
Customer support

Whatsapp, Chat and E-mail

<h5>Freshness guaranteed</h5><p>Packaging to preserve the taste for up to 72 hours</p>
Freshness guaranteed

Packaging to preserve the taste for up to 72 hours

<h5>Delivery within 24/48 hours</h5><p>Guaranteed shipping</p>
Delivery within 24/48 hours

Guaranteed shipping

<h5>Free shipping</h5><p>For orders over €130</p>
Free shipping

For orders over €130

<h5>Shipping to Italy and Europe</h5><p>We export our delicacies</p>
Shipping to Italy and Europe

We export our delicacies

<h5>Easy and secure payments</h5><p>Credit cards, PayPal, Bitcoin and Satispay</p>
Easy and secure payments

Credit cards, PayPal, Bitcoin and Satispay