Jam from organic crops located at 1000 meters above sea level in Valle Sabbia, province of Brescia (IT).
In the old days, jams and marmalades were prepared with infinite patience by expert housewives; today what has been handed down to us from their experience combined with more modern technology allows us to enjoy equally fine products.
Biodase Farm’s organic jams are made with fruit sourced exclusively from the Biodase plantation located at 1,000 meters above sea level in Pertica Bassa (Vallesabbia – BS) and conducted organically.
The fruit is harvested at the right ripeness and immediately processed in the on-site laboratory.
Suggestions for use: for breakfast with a biscuit or cereal wafer, in yogurt, as a filling in cakes and tarts, on a slice of bread as a snack for your children or as a dessert at the end of a meal.
Nutritional values of extra organic blackberry jam
| Mean values | per 100 grams |
|---|---|
| Energy | 561 Kj 134 Kcal |
| Fats | 0 gr |
| Saturated fatty acids | 0 gr |
| Carbohydrates | 36 gr |
| of which sugars | 35 gr |
| Protein | 0.92 g |
| Halls | 0.13 g |
| Fibers | 5 gr |
Packaged and sold in 220-gram glass jar
Maurizio Girometti (verified owner) –
Prodotti molto buoni. Spedizione ottima e precisa. Consigliati.
Mattia Apostoli –
Ciao Maurizio, grazie per la tua recensione a 5 stelle 🌟🌟🌟🌟🌟! Siamo contenti che i prodotti ti abbiano soddisfatto e che la spedizione sia stata all’altezza delle tue aspettative. Alla prossima e grazie ancora per averci consigliato!😊
Roberto Filippini (verified owner) –
Ottimi prodotti. Ottimo servizio. Ottima assistenza. Ottima velocità di consegna. Consigliato in questo momento difficile. Certamente una volta finita la bufera continuerò a servirmi da loro. R.F.