{"version":"1.0","provider_name":"bbuono.it","provider_url":"https:\/\/www.bbuono.it\/de\/","author_name":"Mattia Apostoli","author_url":"https:\/\/www.bbuono.it\/de\/author\/mattia-apostoli\/","title":"Die Etappen und die Geschichte der handwerklichen Panettone-Herstellung","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Yan0ZYzHOG\"><a href=\"https:\/\/www.bbuono.it\/de\/die-legende-des-panettone-das-weihnachtsdessert-von-bbuono\/\">Die Legende des Panettone: das s\u00fc\u00dfe Weihnachten von bbuono!<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.bbuono.it\/de\/die-legende-des-panettone-das-weihnachtsdessert-von-bbuono\/embed\/#?secret=Yan0ZYzHOG\" width=\"600\" height=\"338\" title=\"&#8222;Die Legende des Panettone: das s\u00fc\u00dfe Weihnachten von bbuono!&#8220; &#8211; bbuono.it\" data-secret=\"Yan0ZYzHOG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.bbuono.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.bbuono.it\/wp-content\/uploads\/2018\/12\/sfornata-panettone-artigianale-di-pasticceria.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Wie ist der Panettone, der Weihnachtskuchen schlechthin, entstanden? Wie wird sein weicher und schmackhafter Teig heute noch hergestellt? Reisen Sie mit uns bei bbuono auf den Geschmack der Tradition mit unserem handgefertigten Panettone!"}